Ingredients
- 150g pitted dates, chopped
- 3/4 cup water
- 1 tsp bicarbonate soda
- 80g butter, softened
- 1/2 cup brown sugar
- 1 tsp vanilla essence
- 2 eggs
- 1 cup self-raising flour, sifted
- 1 cup brown sugar
- 300ml thickened cream
- 1 tsp vanilla essence
- 60g butter
Description
A Winning Combination - Sticky Date Pudding Covered In Warm Caramel Sauce - Yum!

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