Ingredients

Ingredients1 Cup whole peppercorns
1/4 Cup salt
5 lb. whole beef tenderloin or filet mignon
2 cups beef broth
1 1/2 cups Cabernet Sauvignon
5 medium shallots, cut into slivers
6 tablespoons butter

Description

Here's Another Great Entrees Crafts Idea, Peppercorn Crusted Beef Tenderloin In A Cabernet Sauvignon Sauce. For More Entrees Party Ideas, Entrees Party Themes, And Party Tips, See The Rest Of What Celebrations.com Has To Offer.

View Full Recipe