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Ingredients

• 1 tablespoon olive oil
• 1 medium onion, chopped
• 2 carrots, sliced
• 2 sticks celery, sliced
• 450g tinned chopped tomatoes
• 2 teaspoons Italian herb seasoning
• 2 cubes beef stock
• 1.5 litres water
• 2 courgettes, quartered and sliced
• 180g sliced cabbage
• 1 teaspoon garlic salt
• salt and ground black pepper to taste
• freshly grated Parmesan cheese

Description

This Italian-inspired Soup Is Simple To Make And Will Count Towards Your Five A Day! It's Jam-packed With Fruit And Vegetables, Such As Cabbage, Carrots, Celery, Tomatoes And Courgettes. Enjoy With Wodges Of Garlic Bread, If Desired.

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