Penne With Tomatoes, Cannellini Beans And Feta

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Ingredients

  • 2 (400g) tins chopped tomatoes
  • 1 (400g) tin cannellini beans, drained and rinsed
  • 300g (11 oz) fresh spinach, chopped
  • 1/2 (500g) pack penne pasta
  • 1/2 (200g) pack feta cheese, crumbled

Description

An Easy, Quick Recipe That Uses Fresh Ingredients To Produce A Very Flavourful Pasta Supper.

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