Ingredients

750 g lamb mince
1 onion, finely chopped
2 cloves garlic, crushed
1 tbsp ground cumin
1 tsp mild chilli powder
2 cups beef stock
400 g can chopped tomatoes
2 tbsp tomato paste
1 tsp dried oregano leaves
300 g can red kidney beans, rinsed and drained
½ cup sour cream
2 tbsp chopped chives
corn chips or steamed rice to serve

Description

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