Ingredients
- 1 pkg. Eden Organic Saffron Ribbons
- 2 Tbs. Eden Selected Extra Virgin Olive Oil
- 3 cloves garlic, pressed
- 1 med. red bell pepper, diced
- 1 C. vegetable broth
- 1/4 C. unbleached white flour
- 2 C. Edensoy® Unsweetened
- 2 Tbs. Eden Mirin
- 1 tsp. Eden Sea Salt
- 1/8 tsp. freshly ground black pepper
- 1 avocado, peeled, pitted and sliced into thin half-slices
- 2 Tbs. fresh parsley, minced
Description
A Creamy Pasta Is Ideal For A Cold Winter Night.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter