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Ingredients

Polenta

• 5 cups Filtered Water or Spring Water
• 1/2 cup Yellow Cornmeal
• 1/2 cup Yellow Corn Grits
• 1 pinch Sea Salt
• 2 teaspoons Extra Virgin Olive Oil
• 1 teaspoon Saffron Threads

Vegetables

• Extra Virgin Olive Oil
• 2 cloves Organic Garlic finely minced
• 1 Organic Organic Yellow Onion thin half moon slices
• Sea Salt
• 6 Crimini Mushrooms thinly sliced
• 1/2 small bulb Fennel stalks trimmed flush to the bulb and thinly sliced
• 1 Organic Carrots fine match stick pieces
• 1/2 cup Mirin or White Wine
• 3 Organic Tomatoes diced
• 1 smallOrganic Broccoli rabe finely cut
• 1/2 cup Basil loosely packed and shredded

Description

Melissas