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Ingredients

• 1/4 C. crumbled basil and tomato feta cheese
• 4 Tbs. fat-free cream cheese
• 4 skinless, boneless chicken breast halves (about 1 lb. total)
• 1/2 tsp. pepper
• Dash salt
• 1 Tbs. olive oil
• 1/4 C. chicken broth
• 1 10 oz. pkg. prewashed fresh spinach
• 1 Tbs. lemon juice
• 1/4 C. walnuts or pecans

Description

This Recipe Combines My Two Favorite Cheeses - feta Cheese And Cream Cheese - All Warm And Melted Inside A Juicy Chicken Breast.

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