Ingredients

Chicken

• 2 tablespoons of ground allspice
• 1 dried chipotle pepper
• 2 bunches of green onions, roughly chopped
• 4 limes, juiced and zested
• 1/4 cup of molasses or honey
• 1/2 cup of olive oil or vegetable oil
• Salt
• 1 pound chicken, cut into 4 pieces (2 breasts and 2 legs)

Rice

• 1/2 stick of butter
• 1 cup of brown rice
• 2 cups of chicken stock or water
• salt and pepper

Description

Jerk Chicken With Brown Rice - A Recipe From Food Network Canada. A Recipe Is Merely Words On Paper; A Guideline, A Starting Point From Which To Improvise. It Cannot Pretend To Replace The Practiced Hand And Telling Glance Of A Watchful Cook. For That Rea

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