Moroccan Spiced Fish

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Ingredients

  • 1 tablespoon garlic, minced or pressed
  • 2 teaspoons olive oil
  • 1 1/2 teaspoons ground cumin
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground allspice
  • 1/8 teaspoon salt
  • 1 1/2 lbs catfish fillets, about 1 inch thick
  • plain yogurt
  • lemon wedge
  • choppedcilantro or basil or mint(for garnish)

    • Description

    Food Network Canada Favicon Food Network Canada
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