Ingredients
- 2 tablespoons minced fresh parsley
- 1 teaspoon salt
- 3/4 teaspoon paprika
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/2 teaspoon pepper
- 4 catfish fillets (6 ounces each)
- 2 tablespoons lemon juice
- 1 tablespoon reduced-fat butter, melted
- 1 garlic clove, minced
Description
Find Recipes For Baked Herb Catfish And Other Baked Fish Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Combine The First Seven Ingredients; Sprinkle Over Fillets On Both Sides. Place In A Greased 13-in. X 9-in. Baking Dish. Combin

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