Kedgeree

Ingredients

  • 1 medium leeks, sliced or 1 chopped onion
  • 1/2-1 teaspoon curry powder
  • 1 green chili pepper, finely chopped
  • 2 ounces butter or 2 ounces margarine
  • 4 ounces frozen peas
  • 1 small green bell pepper, chopped
  • 8 ounces cooked rice
  • 8 -10 ounces smoked haddock or 8 -10 ounces cod, poached in water and flaked or broken up
  • 2 hard-boiled eggs, chopped
  • chopped parsley
  • Description

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