Savory Stuffed Onions, Mushrooms, Sausage and Bell Peppers
Ingredients
24 mushroom caps3 large sweet onions, sliced 1/4 in thick3 -4 sweet peppers or 3 -4 hot peppers, halved horizontally & seeded1 cup gratedparmesan cheese or 1 cup romano cheese8 ounces cream cheese3 -5 tablespoons melted butter1 cup bulk sausage1/2 cup celery1 cup onion oregano basil1/2 teaspoon poultry seasoning salt pepper, to tasteBasic stuffing
- 3 cups Italian style breadcrumbs
- 3 tablespoons olive oil
- 2 cups gratedparmesan cheese or 2 cups romano cheese
- 1 tablespoon garlic powder
- 2 beaten eggs
- water, enough to moisten
Description

Food Network Canada
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