Ingredients

• 2 tbs olive oil
• 1 large onion, finely chopped
• 2 garlic cloves, crushed
• 500g lean beef mince
• 700ml tomato passata (sugo) (see note)
• 800g canned kidney beans, rinsed, drained
• 2-3 tbs hot chilli sauce (to taste)
• 1 avocado, flesh chopped
• 1 long red chilli, seeds removed, sliced
• 1 cup (200g) basmati rice, cooked according to packet instructions
• 4 tbs light sour cream (optional), to serve

Description

Quick Chilli Con Carne With Avocado And Fresh Chilli Recipe - Heat Oil In A Large Heavy-based Saucepan Over Medium Heat. Add Onion And Garlic And Cook For 5 Minutes Or Until Softened Slightly. Add Mince And Brown For A Further 3-4 Minutes,...

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