Broccoli, ham & cheese pie

Ingredients

  • pastry

  • 300g (2 cups) plain flour
  • 125g butter, cubed
  • 75g (3/4 cup) grated cheddar
  • 1 lemon, rind finely grated, juiced
  • 1 tbs water
  • filling

  • 375g broccoli florets, cut into small, even pieces
  • 100g sliced leg ham, cut into thick strips
  • 100g gouda cheese slices, cut into thick strips
  • 250g fresh ricotta
  • 4 eggs, lightly whisked
  • 80mls (1/3 cup) milk
  • 2 green shallots, chopped
  • Salt & ground black pepper, to taste

Description

Broccoli, Ham & Cheese Pie Recipe - Preheat Oven To 220°C (200°C Fan-forced). To Make The Pastry, Place The Flour And Butter In The Bowl Of A Food Processor And Process Until The Mixture Resembles...

Taste Favicon Taste
View Full Recipe



MS Found Country:US image description
Back to top