Ingredients

• 1 1/2 cups walnuts
• 125g butter, softened
• 1/4 cup caster sugar
• 1/4 cup firmly packed brown sugar
• 1 egg
• 1/3 cup rice flour
• 1/2 cup gluten-free plain flour
• 150g dark chocolate, roughly chopped

Description

Choc-chunk Walnut Cookies Recipe - Preheat Oven To 180°C/160°C Fan-forced. Line 2 Baking Trays With Baking Paper. Process 1 Cup Walnuts Until Finely Ground. Roughly Chop Remaining Walnuts. Using...

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