Pork and apple rolls

Ingredients

  • 2 teaspoons olive oil
  • 6 rashers short-cut rindless bacon, finely chopped
  • 500g pork mince
  • 1/2 cup canned pie apple, chopped
  • 1 small carrot, peeled, grated
  • 1 small zucchini, grated, squeezed to remove excess moisture
  • 1/2 cup dried breadcrumbs
  • 2 eggs
  • 4 sheets frozen ready-rolled puff pastry, partially thawed
  • 2 tablespoons sunflower seeds
  • Chutney, to serve

Description

Pork And Apple Rolls Recipe - Preheat Oven To 200°C. Line A Large Baking Tray With Baking Paper. Heat Oil In A Frying Pan Over Medium Heat. Cook Bacon, Stirring, For 4 To 5 Minutes Or Until Crisp....

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