Ingredients
- 2 teaspoons olive oil
- 6 rashers short-cut rindless bacon, finely chopped
- 500g pork mince
- 1/2 cup canned pie apple, chopped
- 1 small carrot, peeled, grated
- 1 small zucchini, grated, squeezed to remove excess moisture
- 1/2 cup dried breadcrumbs
- 2 eggs
- 4 sheets frozen ready-rolled puff pastry, partially thawed
- 2 tablespoons sunflower seeds
- Chutney, to serve
Description
Pork And Apple Rolls Recipe - Preheat Oven To 200°C. Line A Large Baking Tray With Baking Paper. Heat Oil In A Frying Pan Over Medium Heat. Cook Bacon, Stirring, For 4 To 5 Minutes Or Until Crisp....

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