Tex-mex Chicken & Rice Bake

Ingredients

1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)

1 cup Pace® Picante Sauce

1/2 cup water

1 cup whole kernel corn

3/4 cup uncooked regular long-grain white rice

4 skinless, boneless chicken breast halves (about 1 pound)

Paprika

1/2 cup shredded Cheddar cheese

Description

Got 5 Minutes?&#160; That's All You Need To Put Together This Tasty, Picante-spiked Dish.&#160; Then Just Pop It In The Oven, And In Less Than An Hour, You'll Have A Cheesy, Family-friendly Dish.<br />

Campbells Kitchen Favicon Campbells Kitchen
View Full Recipe



MS Found Country:US image description
Back to top