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Ingredients

2 tablespoons canola oil

1 large onion, chopped (about 1 cup)

1 small green or red pepper, chopped (about 1/2 cup)

1/4 cup chopped celery

3 cloves garlic, minced

8 ounces ham, cut into 1/2-inch cubes

1/4 of a 14-ounce package smoked sausage, cut into thin slices

1 bay leaf

1/2 teaspoon dried thyme leaves, crushed

1 cup Swanson® Chicken Broth or Swanson® Chicken Stock

2 cans (about 15 ounces each) red kidney beans, rinsed and drained

1/8 teaspoon cayenne pepper

1/4 teaspoon ground black pepper

2 cups regular long-grain white rice, prepared according to package directions (about 6 cups)

Chopped green onion

Hot pepper sauce

Description

Red Beans And Rice Provide The Base For Flavorful Ingredients Like Smoked Sausage, Ham And Chopped Vegetables, In This Easy-to-make Dish That's Ready In An Hour.<br />

Campbells Kitchen