Easy Enchiladas

Ingredients

  • 1 tablespoon butter
  • 1/2 cup chopped green onions
  • 1/2 cup chopped green bell pepper
  • 1 1/2 cups water
  • 1 package Spanish rice and sauce
  • 1 (16-ounce) can refried beans
  • 1 3/4 cups shredded Monterey Jack cheese or Monterey Jack cheese with peppers, divided
  • 2 tomatoes, chopped
  • 1 1/2 cups Farmer John® Extra Lean Ground Pork
  • 10 MISSION® wheat flour tortillas
  • 1 cup MISSION® salsa

Description

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