Ingredients
- 4 ounces light olive oil
- 2 tablespoons Hormel® Real Bacon Bits
- 1 tablespoon minced shallot
- 1 teaspoon minced garlic
- 1/4 cup red wine vinegar
- 1 tablespoon chopped fresh parsley
- 1/2 teaspoon dried thyme leaves
- 1 pound baby spinach, carefully washed
Description
Hormel
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