Ingredients
- 4 potatoes, peeled and cubed
- 1 tablespoon extra-virgin olive oil
- 1/2 red pepper, diced
- 1/2 yellow pepper, diced
- 4 tablespoons plain flour
- 475ml chicken stock
- ground black pepper to taste
- 75g baby spinach leaves
- 40g Parmesan cheese, grated
- 2 tablespoons bacon bits
- 1 tablespoon finely chopped garlic
- 30g butter
- 125ml cream
- salt and pepper to taste
Description
Plain Old Mashed Potatoes Are Jazzed Up By Adding Spinach, Parmesan, Bacon Bits And Garlic, Then Served With A Pepper Gravy. These Mash Potates Will Go Well With Almost Anything.

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