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Ingredients

• 1 package Jennie-O Turkey Store® All Natural Quarter-Pound Turkey Burgers
• 1/2 cup quick-cooking oats
• 1 large egg
• 1 tablespoon dried onion flakes
• 1 teaspoon chili powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon ground cumin
• 1/2 teaspoon salt
• 1/4 teaspoon ground red pepper (cayenne)
• 1 (4-ounce) can whole green chiles, drained and cut into long strips
• 2 ounces Monterey Jack cheese, thinly sliced
• salsa to serve

Description

Hormel