Ingredients
- 1 pound turkey breast tenderloin or skinless, boneless chicken breasts or thighs, cut into bite-size strips or cubes
- 1 cup chopped green sweet pepper
- 1 cup chopped onion
- 1 teaspoon bottled minced garlic
- 2 tablespoons cooking oil
- 2 28 ounce cans diced tomatoes, undrained
- 2 15 ounce cans black beans or Great Northern beans, rinsed and drained
- 1 12 ounce cans beer
- 2 tablespoons red wine vinegar
- 1 tablespoon chili powder
- 1 teaspoon salt
- 1 teaspoon dried oregano, crushed
- 1 teaspoon ground cumin
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon bottled hot pepper sauce
- 1 cup shredded Monterey Jack or cheddar cheese (4 ounces)
Description
Use A Food Processor To Make Short Work Of Chopping The Sweet Pepper And Onion. Chicken Works Just As Well As Turkey In This Hearty Chili Recipe.

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