Ingredients
- 14 ounces fresh skinless salmon fillets
- 2 cups refrigerated sour cream and chive flavored mashed potatoes
- 1/2 cup seasoned fine dry bread crumbs
- 3 tablespoons snipped fresh dill
- Nonstick cooking spray
- 1 5 ounce package mixed salad greens
- 1/2 cup bottled Honey-Dijon salad dressing
Description
Ready In Under 30 Minutes, Irresistible Salmon Potato Cakes Bring A New Flavor To An Old Favorite.

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