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Ingredients

• 1 10 ounce package frozen chopped spinach, thawed and well drained
• 1 9 1/4 ounce can chuck white tuna (water pack), drained and flaked
• 1 cup low-fat ricotta cheese or cream-style cottage cheese, drained
• 1/2 cup grated Parmesan cheese
• 1 clove garlic, minced
• 1 package (8) refrigerated crescent rolls
• 3 thick slices provolone cheese (3 ounces)
• Chopped tomato (optional)
• Grated Parmesan cheese (optional)

Description

Here's An Updated Version Of The Tuna Sandwich, Made With Spinach And Cheese And Wrapped In Crescent Roll Dough.

Better Homes And Garden