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Ingredients

• 5 slices bacon, cut into bite-size pieces
• 1 cup chopped onion
• 1 cup chopped celery
• 1/3 cup finely chopped carrot
• 3 cloves garlic, minced
• 8 cups chicken broth*
• 1 28 ounce can whole Italian-style tomatoes, cut up
• 1 15 1/2 ounce can red kidney beans, rinsed and drained
• 1 15 ounce can white kidney (cannellini) beans, rinsed and drained
• 1 15 ounce can chickpeas (garbanzo beans), rinsed and drained
• 1/2 cup snipped fresh parsley
• 1 1/2 teaspoons dried basil, crushed
• 1 teaspoon dried oregano, crushed
• 1 1/2 cups dried tiny shell macaroni
• Grated Parmesan cheese

Description

Better Homes And Garden