Ingredients
- 3/4 pound red potatoes, cut into 1/2- inch cubes
- 1/2 cup chopped red bell pepper
- 1/2 cup chopped zucchini
- 1/4 cup sliced green onions
- 2 cups coarsely shredded 2% or regular sharp cheddar cheese
- 8 eggs
- 3 tablespoons flour
- 3/4 teaspoon baking powder
- 1 teaspoon garlic salt
- 1 cup low-fat cottage cheese
Description

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter