Baked Mediterranean Eggs

Ingredients

  • 8 eggs
  • 1/4 cup sliced, pitted kalamata or black olives
  • 1 13.8 ounce package refrigerated pizza dough or 4 pita bread rounds
  • 4 roma tomatoes, chopped
  • 1/2 small cucumber, seeded and chopped
  • 2 tablespoons snipped flat leaf parsley
  • 1/8 teaspoon ground black pepper
  • 8 slices Canadian bacon or bacon
  • 4 ounces crumbled feta cheese with garlic and herb
  • 1/4 cup plain low-fat yogurt

Description

This Breakfast Dish Offers A Little Bit Of Everything; Eggs, Canadian Bacon, And Dough Rounds Sprinkled With Feta Cheese, A Tomato Mixture, And A Dollop Of Yogurt.

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