Ingredients
- 8 eggs
- 1/4 cup sliced, pitted kalamata or black olives
- 1 13.8 ounce package refrigerated pizza dough or 4 pita bread rounds
- 4 roma tomatoes, chopped
- 1/2 small cucumber, seeded and chopped
- 2 tablespoons snipped flat leaf parsley
- 1/8 teaspoon ground black pepper
- 8 slices Canadian bacon or bacon
- 4 ounces crumbled feta cheese with garlic and herb
- 1/4 cup plain low-fat yogurt
Description
This Breakfast Dish Offers A Little Bit Of Everything; Eggs, Canadian Bacon, And Dough Rounds Sprinkled With Feta Cheese, A Tomato Mixture, And A Dollop Of Yogurt.

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