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Ingredients

• 8   eggs
• 1/4 cup  sliced, pitted kalamata or black olives
• 1 13.8-oz. pkg.  refrigerated pizza dough or 4 pita bread rounds
• 4   roma tomatoes, chopped
• 1/2 a small  cucumber, seeded and chopped
• 2 Tbsp.  snipped flat leaf parsley
• 1/8 tsp.  ground black pepper
• 8 slices  Canadian bacon or bacon
• 4 oz.  crumbled feta cheese with garlic and herb
• 1/4 cup  plain low-fat yogurt

Description

This Breakfast Dish Offers A Little Bit Of Everything; Eggs, Canadian Bacon, And Dough Rounds Sprinkled With Feta Cheese, A Tomato Mixture, And A Dollop Of Yogurt.

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