Login to Save Like

Ingredients

• 12 ounces packaged dried pasta, such as spaghetti, linguine, or penne
• 1 pound bulk sweet Italian sausage or ground beef
• 1 cup chopped onion (1 large)
• 1/2 cup finely chopped carrot (1 medium)
• 1/2 cup chopped green sweet pepper (1/2 large)
• 1/4 cup chopped celery (1/2 stalk)
• 4 cloves garlic, minced
• 2 pounds roma tomatoes, peeled (if desired), seeded, and chopped (about 4 cups), or two 14.5-ounce cans diced tomatoes, undrained
• 1 6 ounce can tomato paste
• 1/2 cup dry red wine or beef broth
• 2 tablespoons snipped fresh basil or 1-1/2 teaspoons dried basil, crushed
• 1 tablespoon snipped fresh oregano or 1 teaspoon dried oregano, crushed
• 2 teaspoons snipped fresh marjoram or 1/2 teaspoon dried marjoram, crushed
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup whipping cream
• 2 tablespoons snipped fresh Italian parsley

Description

Better Homes And Garden