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Ingredients

• 1 pound ground beef
• 1 pound Italian sweet sausage
• 3 cloves garlic, minced
• 1 cup chopped onion
• 1 cup shredded carrots
• 1 cup diced green pepper
• 1 cup diced celery
• 2 t dried basil
• 2 t dried parsley
• 2 T butter
• 4 cups chicken broth
• 4 cups vegetable broth or use all chicken broth
• 2 can (14 1/2 oz) diced tomatoes with green chilies
• 4 cups diced peeled potatoes
• 16 oz process mexican cheese, cubed (Velveeta)
• 1 cup evaporated milk
• 4 T hot sauce
• 1/2 t salt
• 1/4 t pepper

Description

Turnips 2 Tangerines