Grandma's Seafood Casserole
1/4 cup (1/2 stick) butter
1 (10 ounce) can cream of shrimp soup
2/3 cup milk
1/4 cup shredded Cheddar cheese
1/2 cup mayonnaise
2 cups crushed uncooked fine noodles
1 pound shrimp, cooked
1 pound crab meat, frozen or canned
1 (8-ounce) can sliced water chestnuts, drained
1 (6-ounce) can French fried onions
Ifood.tv
Overlay
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter