Ingredients
- 3 tablespoons all-purpose flour
- 6 tablespoons cold water
- 2/3 cup unseasoned dry bread crumbs
- 1 teaspoon salt
- Dash of ground red pepper (cayenne)
- 1 package (12 oz) extra-firm tofu packed in water, drained, cut into 1-inch cubes
- Vegetable oil
- 2/3 cup barbecue sauce, sweet-and-sour sauce, salsa or ketchup
Description
Appetizers Ready In 20 Minutes! Serve Your Family With Tofu Flavored With Barbecue Sauce.
Betty Crocker
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