Chicken Florentine Skillet

Ingredients

  • 3 cups uncooked wagon wheel pasta (8 oz)
  • 1 1/4 cups half-and-half
  • 2 tablespoons all-purpose flour
  • 1 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon butter or margarine
  • 1 package (14 oz) uncooked chicken breast tenders (not breaded), cut into bite-size pieces
  • 1 can (14.5 oz) diced tomatoes, drained
  • 1 cup sliced fresh mushrooms
  • 1 bag (6 oz) fresh baby spinach leaves (about 3 1/2 cups)
  • 1 cup shredded mozzarella cheese (4 oz)

Description

A Hearty, One-dish Dinner Is Ready Wheelie Quick, Thanks To Baby Spinach And Packaged Chicken Tenders.

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