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Ingredients

• 1 lb. bulk Italian pork sausage
• 2 cups Green Giant Select® Frozen 100% Broccoli Florets, thawed
• 1/2 cup chopped red bell pepper
• 4 to 5 English muffins, split, cut into large cubes (about 5 cups)
• 6 oz. (1 1/2 cups) finely shredded mild Cheddar cheese
• 8 eggs
• 2 1/2 cups milk
• 1/2 teaspoon salt
• 1/2 teaspoon dried basil leaves
• 2 oz. (1/2 cup) shredded fresh Parmesan cheese

Description

Looking For A Hearty Strata Recipe? Then Enjoy This Italian Pork Sausage, English Muffins, Eggs And Green Giant Select® Frozen 100% Broccoli Florets Casserole For A Filling Dinner.

Betty Crocker