Ingredients
- 1 medium English cucumber
- 1 package (3 oz) cream cheese, softened
- 2 tablespoons mayonnaise or salad dressing
- 1/4 cup chopped fresh basil leaves
- 2 tablespoons finely chopped red onion
- 2 teaspoons grated lemon peel
- 1 cup frozen cooked crabmeat, thawed, flaked
- 2 tablespoons capers, if desired
- Small basil leaves or chopped fresh basil, if desired
Description
Crisp Cucumber Slices Are Topped With A Creamy Crabmeat Spread For Colorful, Appetizing Snack.

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