Slow Cooker Thai Chicken And Shrimp

Ingredients

  • 1 package (1 pound 4 ounces) bone-in skinless chicken thighs
  • 1 can (14 ounces) coconut milk (not cream of coconut)
  • 1 package (3.5 ounces) Thai peanut sauce mix (2 envelopes)
  • 2 medium carrots, sliced (1 cup)
  • 1 medium onion, chopped ( 1/2 cup)
  • 3 cups water
  • 3 cups uncooked instant rice
  • 1 pound uncooked peeled deveined medium shrimp, thawed if frozen and tails removed
  • 1 cup Green giant® frozen sweet peas (from 1-pound bag)
  • 1 tablespoon cornstarch
  • 1/3 cup chopped peanuts, if desired
  • 3 tablespoons chopped fresh cilantro, if desired

Description

There's Something To Please Everyone In A Delightful Dish Loaded With Chicken, Shrimp, Rice, Vegetables And Fantastic Flavor!

Betty Crocker Favicon Betty Crocker
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