Ingredients
- 1 lb boneless pork loin chops, cut into 1-inch cubes
- 1 egg, beaten
- 3/4 cup Original Bisquick® mix
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/2 cup vegetable oil
- 1 1/2 cups frozen bell pepper and onion stir-fry (from 1-lb bag)
- 1 can (8 oz) pineapple chunks, drained
- 1 jar (11 1/2 oz) sweet-and-sour sauce
Description
Skillet-easy, Homemade Sweet-and-sour Pork Can Be On Your Dinner Table In Less Than 30 Minutes.
Betty Crocker
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