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Ingredients

• 1 pound  boneless pork loin chops, cut into 1-inch cubes
• 1   egg, beaten
• 3/4 cup   Original Bisquick® mix
• 1/2 teaspoon   salt
• 1/8 teaspoon   pepper
• 1/2 cup   vegetable oil
• 1 1/2 cups   frozen bell pepper and onion stir-fry (from 1-pound bag)
• 1 can  pineapple chunks, drained (8 ounces)
• 1 jar  sweet-and-sour sauce (11 1/2 ounces)

Description

Skillet-easy, Homemade Sweet-and-sour Pork Can Be On Your Dinner Table In Less Than 30 Minutes.

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