Ingredients
- 2 lobsters (1 to 1 1/2 lb. each)1 "sleeve" of Ritz crackers
- 1/4 cup choppped parsley
- 1 clove garlic, minced
- 1 can crabmeat (6 oz), with its liquid
- 1/2 stick butter (1/4 cup), melted
Description
A Stuffing Of Ritz Cracker Crumbs, Parsley, Garlic, Canned Crabmeat & Melted Butter Is Spooned Into The Cavity Of Cleaned Lobsters And Baked.
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