Coconut Cream Pie

Ingredients

Pie Crust

  • 1 cup(s) all-purpose flour
  • .5 cup(s) sweetened shredded coconut, toasted
  • 6 tablespoon(s) margarine or butter, cold, cut into small pieces
  • 2 tablespoon(s) sugar

Description

Pie Crust 1   Cup(s) All-purpose Flour

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