Sweet and Spicy Pork Chili - Country Living

Ingredients

  • 1 teaspoon(s) vegetable oil
  • 2 pound(s) boneless pork chops or tenderloin, cut into 1/2-inch cubes
  • 2  shallots, coarsely chopped (about 1/3 cup)
  • 2 clove(s) garlic, minced
  • 2 teaspoon(s) crushed red-pepper flakes
  • 2 tablespoon(s) chili powder
  • 1 can(s) (14 1/2-ounce) low-sodium beef broth
  • 1 can(s) (14-ounce) low-fat coconut milk
  • 1 teaspoon(s) grated fresh ginger
  • 3 medium carrots, peeled and cut on the diagonal (about 1 cup)
  • 3 tablespoon(s) frozen orange-juice concentrate
  • 1 tablespoon(s) low-sodium soy sauce
  • .25 cup(s) light brown sugar
  • 6 cup(s) hot cooked rice
  • Chopped scallions (optional)

Description

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