Mexican Grilled Corn

Ingredients

  • 6 cobs of corn
  • 2 tablespoons of butter
  • 4-6 tablespoons of Mexican sour cream or mayonnaise
  • 1/2 cup of cotija or parmesan cheese, finely grated
  • Ground cayenne pepper or other hot chile powder, to taste
  • 6 lime wedges

Description

Makes 6 Servings.

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