Ingredients
- 1 Cup Oikos Greek Yogurt, fat free
1/2 Cup Cottage Cheese, 4%
1 tsp Olive Oil
1 Clove Garlic
1/2 Cup Cucumber, peeled
1 slice Onion
Dash Salt
1/4 tsp White Pepper
1/4 tsp Dill Weed
1/4 tsp Celery Seed
Description
About 40 Calories In 1/4 Cup Equals 1 ServingNeed To Use 2 % Or Lower Cottage Cheese Next Time.
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