Ingredients
- 6 c. rolled oats (I used Bob's Red Mill Extra Thick Whole Grain)
2 1/2 c. mixed nuts and seeds: walnuts, almonds (whole and slivered), cashews, sesame seeds, flax seeds, sunflower seeds, pumpkin seeds
1 c. shredded unsweetened coconut
1 t. cinnamon
pinch ground cloves
1/3 c. honey
1/3 c. maple syrup
1 t. vanilla
salt
1 c. dried berries (mix of cranberry, blueberry and strawberry)
1/2 c. raisins (golden and regular)
Description
Adapted From Mark Bittman's Food Matters. Versatile And So Simple To Make That There's No Excuse For Having The Expensive, Sweet And Fattening Commercial Varieties Ever Again!
Spark Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter