Ingredients
- 1 small avocado (about 1/2 cup flesh)
1-2 tsp extra virgin olive oil
1 garlic clove, chopped finely
3 tbsp tahini (or to taste)
2-4 tablespoons water (depending on the thickness desired)
2 tablespoon lemon juice (or to taste)
1/2 tbsp lime juice (if preferred)
3/4 teaspoon cumin, or to taste
1/2 teaspoon coriander
1/4-1/2 tsp kosher salt
2-3 cups greens (I used mix of romaine and spinach)
1 cup chickpeas, cooked
3/4 cup chopped veggies (I used red onion, cucumber, orange pepper, tomato)
Freshly ground black pepper + Paprika
Tahini Avocado dressing (whatever amount you desire! I used about 3-4 tbsp)
Description
Http://ohsheglows.com/2011/02/21/tahini-avocado-chickpea-salad/

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