Smothered Blue Cheese Steaks

Ingredients

    Blue Cheese Butter:
    1 cube butter, softened
    1 c. blue cheese (could use parmesan or feta if you don't like blue)
    1/2 t. pepper
    1/2 t. salt
    2 cloves garlic, minced
    2 T. balsamic vinegar
    1/4 c. parmesan cheese
    4-6 pieces of good quality steak
    8 oz. pkg. white mushrooms, sliced or cut into fourths

Description

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