Ingredients
- 1 medium onion, thinly sliced (~ 1 cup)
1 stalk celery, thinly sliced (~ 1/2 cup)
1 can (16 oz) pinto beans, rinsed and drained (~ 2 cups)
1 can (16 oz) great northern beans, rinsed and drained (~ 2 cups)
1 can (16 oz) garbanzo beans, rinsed and drained (~ 2 cups)
1 can (8 oz) tomato sauce
1/4 cup apple juice, unsweetened
1 tbsp light molasses
Description
Grains : 0Milk : 0Fruit : 0Vegetables : 54 Calories ~ 4 Per ServingMeat & Beans : 1458 Calories ~ 112 Per ServingOils : 88 Calories ~ 7 Per Serving
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