Ingredients
- 2 lbs Lean Ground Sirloin
2 large eggs
2 cups Panko Bread Crumbs
1 cup plain yogurt or sour cream
4 cloves of garlic minced
4 tsp Dijon mustard
dried herbs (marjoram, basil or oregano) to taste
2 chopped shallots
1 tsp chili powder (or to taste)
1 tsp seasoning salt (I used Montreal Steak Spice because I was out of Mrs Dash
Fresh Ground Pepper
a few dashes of Worcestershire sauce.
Description
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